Sandboskraal Meat

At Sandboskraal Meat, quality and freshness are our promise. Established in May 2011, and conveniently located in the harbour area of Laaiplek alongside the Eigevis Group’s Head Office, we are proud to provide a wide range of premium meats sourced from approved abattoirs across South Africa. Our focus on excellence ensures that every product—whether it’s beef, pork, mutton, or chicken—meets the highest standards of quality.

We specialise in a variety of beef cuts such as rump, sirloin, fillet, topside, and silverside. We also offer trimmings with a 90% meat and 10% fat ratio, perfect for production meat. In addition to beef, we supply whole mutton and pork carcasses, as well as boned options, ensuring versatility for all your culinary needs.

In January 2016, we expanded with the launch of Sandboskraal Meat Packers, a division focused on producing value-added and “tray-ready” products. Our offerings range from boerewors, russians, and patties to droëwors and biltong, making us a trusted supplier to supermarkets across the Western Cape.

For those who want to experience the quality firsthand, our Factory Shop opened to the public in December 2017. Located in the Laaiplek Harbour, the shop offers a variety of meat products, including our popular biltong and droëwors, all at wholesale prices.